Daniel-Etienne Defaix is a winemaker and producer of historic Chablis Premier Cru.
Specialist in vintage collections (8 to 12 years), its Chablis Premiers Crus Daniel-Etienne Defaix are present in the best restaurants in the world.
He was also one of the pioneers of wine tourism in Burgundy since 1985.
Domaine Defaix is composed of a historic vineyard of 30 Ha with 12th century cellars for tasting and sale and a 38-room Hotel** *-Restaurant Aux Lys de Chablis. 18 liqueurs, creams and alcohols from Burgundy complete the range. Reception for individuals, groups, seminars, cooking schools or sommellerie. Closed in January.